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Hams

Discussion in 'Hot Smoked Bacon' started by dacdots, Jan 9, 2007.

  1. dacdots

    dacdots Master of the Pit OTBS Member

    After and before in that order.So tasty.
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  2. cheech

    cheech Master of the Pit OTBS Member

    Now that is just not right, you posting pictures and then not tell us about how it tasted, what you did to make them etc