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Ham Q

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rdknb

rdknb

Master of the Pit
Original poster
OTBS Member
SMF Premier Member
Jan 23, 2010
3,975
162
Chester (Kent Island), Md
At Easter we had the smoked ham and have been talking about it since then.  Also needed some ABTs too.

Rubbed and ready, I used my normal rub

0185fa2f_005.jpg


Out of smoker

25cee234_006.jpg


Sliced

21d6eb93_008.jpg


Dinner

a131abfc_011.jpg


Thanks for looking
 
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