okjsmoker
StickBurners
Ive heard of burnt ends before, but never really paid any attention to what they were... till recently.
Ive got 80# of brisket to smoke coming up soon, in the past I always sliced the point, not this time!!! I decided Im gonna take all of the points and make burnt ends, or maybe even some burnt fingers.
Ive got 80# of brisket to smoke coming up soon, in the past I always sliced the point, not this time!!! I decided Im gonna take all of the points and make burnt ends, or maybe even some burnt fingers.
