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Greetings from PNW

fricard

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Joined Oct 17, 2016
We're not all vegans out here.  There are a few carnivores in the Seattle area.
I'm a long-time 'griller' who's dabbled in smoking meat here & there, but am ready to really dig into it more.

Just bought a Dyna-Glo vertical offset charcoal-burner.

Used it once so far and loved it (photo attached). Held a perfect 225F for hours (dumb luck, I guess).

Look forward to learning a thing or two from the wealth of knowledge you all have.

Already planning on some mods to this smoker.


--FR

Shoreline, WA
 

bmudd14474

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Welcome to SMF from NorCal. :grilling_smilie:
 

SmokinAl

SMF Hall of Fame Pitmaster
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Welcome to the forum!

Looks like you broke your new smoker in with some great looking Q!

Al
 

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