Greetings from NH

[komponist]

Hi there -- I got a Rival KC Smoker just after XMAS, and all I want to do is turn out smoked pork shoulder at this point -- went to college in central NC, fell in love with no-sweet, vinegar-sauced pulled pork, and that's what I'm after!

Not a lot of room at home at this point -- hoping to move up to a New Braunfels/Char-Grill charcoal smoker w/sidebox at some point, but hoping to make the Rival work for now ... and waiting for the four feet of snow in the front yard to melt!

 

[travcoman45]

Welcome aboard, glad to have ya!

 

[kookie]

Welcome to the site............Glad to have you here.............

 

[richtee]

Welcome to SMF... and a man after my own taste too! If you'd like some ideas on mops and rubs along the not sweet style, drop me a PM. Enjoy your time here!

 

[lc in va]

welcome to the site, you will enjoy it.

 

[desertlites]

welcome to SMF and I another that don't like sweet-but I sure do like twang.glad to have ya.

 

[bustedluckbarbq]

First welcome to the SMF!! next- check out the 5day ecourse!! Its full of great info and its free!! There are some great "sticky's" here to get ya what you are wanting.... Meowies pulled pork recipe/method is the greatest!! :
http://www.smokingmeatforums.com/for...ead.php?t=8111

and check out SouthFlaQuers finishing sauce!!:
http://www.smokingmeatforums.com/for...read.php?t=487

There are lots of friendly folks here!!

 

[kratzx4]

Welcome to SMF. Any questions just ask'um you will get your answer. Lot's of good folks here that love to help out.

 

[nh3b's]

Good morning and welcome....You must be way up there