Green Onion/Feta Cheese Ring Sausage

[mossymo]

Made up some green onion ring sausage with Feta cheese in the mix, half the batch for fresh and the other half of the batch we smoked.

50/50 pork/buffalo on the second grind with the seasoning and cure.

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Stuffed in 32-35mm natural hog casings.

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Just after being smoked.

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This ring sausage has incredible flavor, we’re thinking a smaller casing for brats with Mozzarella/Cheddar cheese!

Fresh ring sausage just off the grill.

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Smoked then ring sausage sliced.

Thanks for looking!

 

[gmc2003]

Looks delicious Mossy, I could certainly go for a link or slice about now.

Point for sure.

Chris

 

[shoebe]

looks great, nice job

 

[chopsaw]

The sliced pics made my mouth water . Very nice .

 

[Rafter H BBQ]

Looks top notch Marty, very nice!

 

[SmokinAl]

Awesome looking sausage Marty!
Congrats, this one sure belongs on the carousel!
Al

 

[tropics]

Mo They look great!! I don't think I ever had Feta Cheese but it sure looks good melted in there Points
Richie

 

[motocrash]

Man,the smoked/sliced with some eggs!;)

 

[crazymoon]

MM, Excellent looking sausage, I would love a few links of them ! :)

 

[jfsjazz]

Made up some green onion ring sausage with Feta cheese in the mix, half the batch for fresh and the other half of the batch we smoked.

50/50 pork/buffalo on the second grind with the seasoning and cure.

-----

Stuffed in 32-35mm natural hog casings.

-----

Just after being smoked.

-----

This ring sausage has incredible flavor, we’re thinking a smaller casing for brats with Mozzarella/Cheddar cheese!

Fresh ring sausage just off the grill.

-----

Smoked then ring sausage sliced.

Thanks for looking!

You didn't finish these Sous Vide?

 

[mossymo]

You didn't finish these Sous Vide?

Nope, no sous vide on this one.

 

[indaswamp]

Looks good. Did I read that right? Buffalo? Store bought or did you personally harvest the animal? What ratio?

 

[mossymo]

Looks good. Did I read that right? Buffalo? Store bought or did you personally harvest the animal? What ratio?

Yes it is buffalo. My inlaws raise buffalo, my wife and I live at one end of the pasture. I did not put this buffalo down, father in law did. 50/50 Pork/Buffalo.

 

[indaswamp]

Ah, I hear buffalo meat is good.