Goat ribs and backstrap on the Weber for Memorial Day

[edmonds]

Goat ribs smoked 2 hours at 250F, then wrap and into oven.
Fire brought to high and then grilled store bought sweet corn.
Grilled goat backstrap (loin) over hot coals.
Finally, smashed potatoes with olive tapenade.
Ribs may have been a little more tasty than loin due to the fat content.

 

[Sven Svensson]

Goat is a great meat and I wish it were more available. Nice job on that cook. Great pictures.

 

[JLeonard]

Good looking meal. Hate that view you have to put up with (jealous here).
Jim

 

[Ringer]

Looks great from here. Was this hunted or purchased goat. I've always wanted to try it.

 

[edmonds]

Goat is a great meat and I wish it were more available. Nice job on that cook. Great pictures.

Good looking meal. Hate that view you have to put up with (jealous here).
Jim

Looks great from here. Was this hunted or purchased goat. I've always wanted to try it.

We live on a small farm. That's why we have the view.
And we raise cashmere goats, so we always put one or two in the freezer each year.
In fact, sometimes we have trouble getting rid of our goats. We try to sell them as baby goats. If they don't sell, we raise them for 9-12 months and then take to the slaughter. Goat meat can be tasty when cooked properly. But I prefer beef (we raise our own Deter beef also).

 

[Winterrider]

Nice looking meal

 

[DRKsmoking]

Steve, Looks very good, full meal deal. Whats on the smashed potatoes

I have never had Goat here. Not in our stores . Maybe out i the country we have some farm butchers, they might carry it .

David

 

[jcam222]

Interesting and looks beautifully cooked! I’ve considered smoking a whole baby goat. I’ve only had goat before in curries and a Jamaican dish.

 

[one eyed jack]

I've never had goat but have been curious about for a long time.

Great pictures. The loin looks perfect to me. Looks like there's some fat on the ribs? They look nice and juicy.

Point

 

[SmokinAl]

Great looking meal!
Never had goat meat, but would love to try it.
It looks delicious!!
Al

 

[edmonds]

Steve, Looks very good, full meal deal. Whats on the smashed potatoes

After smashing and cooking the first side, a tapenade (Kalamata olives, capers, EVO, thyme, lemon zest/juice) is added and then cooked tapenade-side down till charred.

 

[bauchjw]

Looks awesome! I’ve been thinking it’s time to do some goat, this seals it!

 

[Plinsc]

We just bought half a goat from the neighbors to put in freezer, I’m going to have try that soon

 

[gmc2003]

Looks great from my vantage point. Nicely done.

Point for sure
Chris