gday

[AussieSmokin]

How’s it going. Just getting into smoker and using charcoal style grilled. Been using a kettle for a while and just recently upgraded to a char griller double play(5640) with the offset, so at the moment I’m learning how to manage an offset! Looking forward to reading and posting.

 

[TNJAKE]

Welcome from Tennessee 'Merica

 

[sandyut]

welcome to SMF from Utah, USA. You have arrived! Great people here to pass on any and all knowledge.

 

[sawhorseray]

Welcome from Gilbert, AZ! RAY

 

[WaterRat]

Good to have ya. Welcome from Connecticut (one of the shitty little states up in new England...)

 

[SmokyMose]

Welcome from Indiana.
Not sure if you manage an offset or if the offset manages you :-)

 

[Wurstmeister]

Welcome from South Carolina. You have come to the best people around to share with. When you get ready, send in some pictures/recipes of your meals. Always looking for new ideas and meals!
John

 

[AussieSmokin]

Welcome from Indiana.
Not sure if you manage an offset or if the offset manages you :-)

yeah she runs me alright, till I get the hang of it at least.

Cheers for the welcome. As you can probably tell I’m from Australia, Western Australia to be specific!

 

[kruizer]

Welcome to SMF from Minnesota, USA. G'day mate.

 

[912smoker]

Welcome to SMF from GEORGIA, USA

 

[DRKsmoking]

Welcome from Nova Scotia Canada, great place to learn and show how to smoke the good stuff
David