Found it… Finally!

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Rafter H BBQ

Epic Pitmaster
Original poster
OTBS Member
★ Lifetime Premier ★
Jun 18, 2013
12,750
6,764
S.E. Idaho
Hey all, been looking for this for a while…after several of you have been bragging on this… I cannot wait to try it. First will be some coleslaw tonight with some PP sammies!

IMG_2167.jpeg
 
I love the stuff. For some reason or other, I no longer care for tomato based BBQ sauces, and have gone to mustard based sauces. The Duke's Carolina Gold is one of my favorites.

Not a fan of tomato based either… but a big fan of mustard! Will have to try that out… thanks bro!
 
  • Like
Reactions: DougE
I used to have a friend in NC send me out Duke's, then started buying it off Amazon. Now our local Lucky's supermarket carries it out here on the West Coast / Cali. I'm not a huge mayo fan, but I like Duke's better than the rest of them, and really like it in macaroni, pasta, and tuna salads.
 
  • Like
Reactions: DougE
"favorite- bacon fat!"
indaswamp indaswamp
Ok, you're gonna have to post up a tutorial on your method, for this one, please!!!
Already posted the tutorial.....

 
  • Like
Reactions: crazymoon
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky