Food Safety News - 03/16/2022 ‘Product of U.S.A. or Not’ System Doesn’t Bother Denver’s 10th Circuit Court

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‘Product of U.S.A. or Not’ System Doesn’t Bother Denver’s 10th Circuit Court By Dan Flynn on Mar 16, 2022 12:05 am Imperfect as it is, “Product of the U.S.A.” labeling is good enough for government work, according to a 2-to-1 ruling by the 10th Circuit Court of Appeals in Denver. On appeal was the dismissal of a 2020 case brought by New Mexico cattle ranchers Robin Thornton and Michael Lucero. They claimed foreign beef often is... Continue Reading Study questions current view of gastrointestinal illnesses as ‘mild’ By Joe Whitworth on Mar 16, 2022 12:03 am Managing gastrointestinal infections is harder for people living in more disadvantaged conditions, according to a study. Scientists said findings call into question the present approach to prevent stomach bugs in England, which focuses on individual behaviors such as hygiene and are not adapted to reflect socioeconomic differences. Current advice includes regular handwashing, isolating the sick... Continue Reading Spanish agencies, Europol involved in Dutch meat fraud investigation By News Desk on Mar 16, 2022 12:02 am Two Spanish agencies have examined the role of a company in the country as part of a fraud investigation in the Netherlands. Officers from the Spanish National Police and Guardia Civil helped confirm that a business based in Valencia was involved in the food export fraud. The operation, coordinated by Europol, is looking into crimes... Continue Reading