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fish hash


Master of the Pit
OTBS Member
Joined Jul 3, 2005
hello everyone

with leftover smoked salmon, halibut, or other smoked fish i like to eat the leftovers for breakfast i fry some potatos or you can use a bag of hashbrowns from the store add a little onion remove bones from fish break the fish up into small pieces and mix with potatos brown and serve with eggs over easy

8 oz of left over smoked fish the more fish the better
1/8 onion
potatos fried or a bag of hashbrowns

brown the onion and potatos first add the fish when potatos are done mix cover let fish get warm and serve


Master of the Pit
OTBS Member
SMF Premier Member
Joined Jul 17, 2005
Sounds like one heck of a good breakfast! Going to do a bit of fishing this weekend. This area has several very deep and cold lakes which harbor good sized lake trout and landlocked salmon. Thanks for the recipe and a great idea!


Smoking Guru
Staff member
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
Joined Jul 7, 2005
IF I have left over salmon, I like to mix it up with a little dill pickle relish, some mayo and a pinch of dry mustard. Spread on some whole wheat bread or on a bagel and I'm in heaven!

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