Firts Thanksgiving Turkey with Q-view

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

desertdenizen

Newbie
Original poster
Oct 29, 2010
27
10
Peoria, AZ
d6e39f14_2010-11-2516.18.56.jpg
697efe3c_2010-11-2516.22.17.jpg


I smoked this 5.5 lb turkey breast and two drumsticks over hickory charcoal with hickory chunks and hickory chips tossed in for about 4.5 hours at 225. It was nearly black on the outside, but moist and juicy on the inside with a nice smoke ring. Here are the pics (I finally remembered this time...lol).
 

Latest posts