First Whole Chicken attempt

[keverroni]

Yesterday I did a 3.5lb bird for right at 4 hours and 225 or so.  Before I started, I rubbed it with a mix of brown sugar, salt, pepper, chili powder, onion powder, and cayenne.  This was my first attempt with chicken (second smoke overall), and it turned out very tasty!  I also threw in some ABTs about halfway through and they turned out tasty as well!

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• keverroni
• May 9, 2016

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• keverroni
• May 9, 2016

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• keverroni
• May 9, 2016

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• keverroni
• May 9, 2016

 

[SmokinAl]

Everything looks great!

Points for such a successful smoke on only your second time out.

Al

 

[sqwib]

Awesome!

 

[phatbac]

Looks good!

Happy Smoking,

phatbac(Aaron)