first try at a smoked turkey . Byron's butt rub . injected with Tony's butter, and butter garlic basting . Turned out moist and tender
- Thread starter larroyo101
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Chargriller texas trio , apple chunks 325 to 350 for 4 hrs basted every 30 min with butter and garlic sorry no other pics
- Nov 7, 2018
- 795
- 2,599
You say this, Thanksgiving is my wife's thing but the past two years, guess who smoked the turkey
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