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First time cauliflower smoke!

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Thanks for the reply.  I tried to introduce myself, but I'm not sure if I found the right area on the site.  Can you steer me in the right direction?
 
Gonna try this today. I have cut the cauliflower into 1" and 2" pieces, doused in EVOO and Kickin' Chicken spices and set in fridge for a couple hours.
 

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Smoked some fatties, pretzels and cauliflower in some pistachio shells. Not a fan of the flower!
 

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