First Spatchcock Chicken

[seaham358]

Injected with Olive garden dressing and just used salt and pepper for the rub. 2nd pic is first coating of Alabama white sauce. Left wing dry to taste without sauce.

 

[smokerjim]

looking good,

 

[Smokinoak]

Looks very good. Is that Big Bob Gibson's white sauce?

 

[seaham358]

Looks very good. Is that Big Bob Gibson's white sauce?

I found a recipe online and made it. I found many that said it was BBG recipe but they were different. Who knows the "real" recipe? I would like it

 

[Bearcarver]

Nice Start !!!
Boy, That Bird has Huge Legs on her!!
Must have been a Dancer!

Bear

 

[seaham358]

Purdue and pumped with injection
Almost 3 hrs in.

 

[smokerjim]

getting my plate ready, think i'm going to have to fight bear for a leg though!

 

[seaham358]

Came out real good. I did not get a strong flavor from the white sauce which I basted with every 20 min. Very moist.

 

[Smokinoak]

Came out real good. I did not get a strong flavor from the white sauce which I basted with every 20 min. Very moist.View attachment 403806 View attachment 403807

Really looks juicy.

 

[siege]

That is some fine looking poultry ! I have always preferred the dark meat, but the breasts on that look cooked to moist perfection. Nice cook.

 

[drdon]

You certainly did it right! Looks juicy through out. Nice work.
Don

 

[gmc2003]

Haven't seen to many birds done any better then that one right there. Nice Job!

Point for sure
Chris

 

[JCAP]

Fantastic job. Looks great!

 

[cmayna]

Nice job!

 

[motocrash]

Looks delicious,a fine yardbird.

Boy, That Bird has Huge Legs on her!!
Must have been a Dancer!

Nice plump,firm,juicy,luscious breasts too...probably was a dancer.

 

[SmokinAl]

Looks fantastic!!
Al

 

[Bearcarver]

Yup---looks Outstanding from My House!!
Nice Job!
Like.

Bear

 

[SmokinVOLfan]

How was it injecting it with olive garden dressing? I use that to marinade and baste breasts when I'm grilling them sometimes...never thought about injecting it.