Brewandque
Smoke Blower
- Dec 14, 2020
- 75
- 86
Took me a while to get around to it but finally made some yard bird this weekend. Turned out fantastic.
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
First smoke of 2022
- Thread starter Brewandque
- Start date
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
negolien
Master of the Pit
spatchcock em next time
Brewandque
Smoke Blower
- Dec 14, 2020
- 75
- 86
I thought about it. Do they cook faster when spatchcocked?
IME they do and more equally and consistently.
Nothing wrong with those ,
Good looking birds , anyway you cook/smoked them
David
Good looking birds , anyway you cook/smoked them
David
Nice birds and great color !
Keith
Keith
Good looking birds! I'd not turn down a plate (or two) of that!
Jim
Jim
Great looking birds!
And yes spatchcocking does cook quicker & more even.
Al
And yes spatchcocking does cook quicker & more even.
Al
Brewandque
Smoke Blower
- Dec 14, 2020
- 75
- 86
Thanks. I've got chicken pretty much down now. Start with an overnight brine and finish the last 45 minutes at 375. Turns out great.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
