- May 23, 2014
- 6
- 10
Smoked my first rack ever last night. Baby backs. Went with a 1.5/1.5/.75 timing on them. Made my own rub, used beer in the foil, and sauce on about 15 minutes from the end. I was very pleased with the flavor and tenderness. I used apple pellets. Could have been better with a stouter smoke. Maybe a hickory or mesquite. 
		
		
	
	
		
 
	
	
		
			
		
		
	
				
			 
	 
				
		 
										 
 
		 
 
		 
 
		 
 
		 
 
		 
	 
	 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		 
 
		
