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First Pork Loin

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pgareau

Newbie
Joined
May 18, 2012
Messages
18
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Location
Appleton, Wi
So this is the first loin I have ever smoked...got my new MES 30 ready.  So I cut it flat about 1/2, laid out some provolone and onions after marinating in Italian and wrapped it in bacon.   Just went on the smoker...wish me luck!!!  Any advice??

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Well...it went great!  Everyone LOVED the pork loin....super tender and the smokeyness was AWESOME!!!  Can tell I am addicted to this already!!!!

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Looks very nice.
 
Looks very nice.
 
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