tc I have never dry cured I am stuck on Pops brine, its a very easy recipe and for me I won't change a good thing. Everyone who eats my bacon says it's the best bacon they ever eaten.
have you ever dry cured? i love the funky tang it gets. and the fact that you could leave it in your trunk in july and it will still be ok. i am intrested in a brine cure just to try the flav difference. i just have to to it when the old man aint watching, old school ky boy.and damn set in his ways. nice job, great pics
Good enough for me! Thanks for a great thread, something else to add to the "to try" list.
tc I have never dry cured I am stuck on Pops brine, its a very easy recipe and for me I won't change a good thing. Everyone who eats my bacon says it's the best bacon they ever eaten.