First attempt - summer sausage

[tomn]

My son's first attempt at summer sausage. Came out very, very good.

-Tom

 

[werdwolf]

Now those look good, but what's he got in them?

 

[pineywoods]

Look good but I agree details man details

 

[roller]

Is that a Royal Oak elec. smoker?

 

[caveman]

Looks like he's got summer in there. I can't wait to see the fall lineup.

 

[new2smoking]

Looks Great!! I made sausage for the first time Sunday, how do you store it after its been smoked?

 

[smoke 2 geaux]

Man, I love the store-bought stuff. I can't imagine how good the home-made version is.

 

[bmudd14474]

Once you make it at home you will never buy it in the stores again.

 

[tomn]

No, the smoker is a Masterbuilt Smokehouse 3-Rack Electric Smoker w/ Thermostat. Bought from QVC last August for $136.38 + shipping.

-Tom

 

[tomn]

80/20 ground beef.

Used a Gander Mountain summer sausage kit.

In the future will buy from a local spice wholesale. http://www.conyeagerspice.com/

My son is a trained chef.

-Tom
would like to attend the north Florida gathering next Fall/Spring.