Firehouse Frog Leg Etouffee

[indaswamp]

Thanks Bear. I'd use a rife or pistol but it is illegal here in Louisiana. We can fog at night though.

 

[Brokenhandle]

I'm guessing the (No's) on the frog legs might not want rocky mountain oysters either! At least that's what we call them here lol.

Ryan

 

[clifish]

I'm guessing the (No's) on the frog legs might not want rocky mountain oysters either! At least that's what we call them here lol.

Ryan

If there was a puke emoji I would have used several on that comment...lol

 

[Rafter H BBQ]

Looks awesome man, been way too long since I’ve had some frog legs! Nice cook for sure!

 

[indaswamp]

Looks awesome man, been way too long since I’ve had some frog legs! Nice cook for sure!

Thanks WHB!

 

[Brokenhandle]

It might be something like...



Now my wife is even laughing!

Ryan

 

[tx smoker]

Man oh man, that looks SOOOO good. Been a long time since I had frog legs and would love to get hands on a nice plate. I can only guess doing them in etouffee is nothing short of incredible. I do have a deep appreciation for your flair doing Cajun food. some of the best on the planet.

Robert

 

[HalfSmoked]

Awesome meal there guy. Why if I could have been there you would have had a lot least leftover.

In Maryland we are only allowed to catch 12 a night now.

Warren

 

[indaswamp]

Man oh man, that looks SOOOO good. Been a long time since I had frog legs and would love to get hands on a nice plate. I can only guess doing them in etouffee is nothing short of incredible. I do have a deep appreciation for your flair doing Cajun food. some of the best on the planet.

Robert

You are too kind Robert...thank you. The etouffee gravy was good, but the frogs had a very slight muddy taste like catfish. In hindsight, I should have given them a 12 hour soak in buttermilk to neutralize the muddy taste.

Awesome meal there guy. Why if I could have been there you would have had a lot least leftover.

In Maryland we are only allowed to catch 12 a night now.

Warren

Thanks Warren. 12 a night eh? Almost not even worth fooling with it........almost.....

 

[CTXSmokeLover]

I love both etoufee and frog legs but have never had them together. That looks fantastic. Thanks for sharing

 

[Winterrider]

Have never had frog legs, but I would certainly try those. Look awesome !

 

[Sven Svensson]

I’ve had them them just once. They were on the menu of a small Basque restaurant on top of a mountain in Marin County somewhere. I’m always up for trying something new. They were amazing. No fish taste at all. They tasted like the most tender chicken I’ve ever had. I’ll have to see if that place still exists.