Finishing ribs in the oven

[Casey M]

Going to moms this weekend and she doesn’t have a grill. Doing 3-2-1, can I finish the ribs in the oven after smoking them in my traeger at home?

 

[thirdeye]

I'd fully cook them, do a rapid cooling, double wrap in foil with some liquid and simply reheat them in the oven.

 

[civilsmoker]

I do what third eye suggest for “second” day all the time. I warm the slow @225 - 250 till eating temp.

if your mom is close then yes you can run over and finish in the oven. If you do the last hour in the oven you can have a lot more control glazing them if you like to glaze them with sauce. I have finished many rib racks this way when time is short.

 

[Casey M]

Hey guys - thanks for the input. Smoking the ribs right now and heading out in about 6 hours. She lives two hours away so I will wrap them up with some liquid, head out and reheat. Thanks again!