Did you rest them in the oven at a temp? Or just with the oven off? Those look fantastic.
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Finally found some Beef Chuck short ribs
- Thread starter Redicans
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Thanks @MileHighSmokerGirl, I rested at 170 for an hour as that is the lowest my oven goes then turned off the oven and let rest for another hour or so. They were perfect. Still hot and just like butter!
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Great looking meal
Thanks, I was pretty happy how they came out.
OH HELL YEAH!
Those look damned good!
Those look damned good!
Thank You Chile! First time doing these and I was Happy!!
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