Finally a Beautiful day in Houston, had to smoke some meat on the UDS. St. Lousi style Spare rib Qv

[bigsherm]

Smoked some ribs, chicken and sausage yesterday on my Texans UDS.  It was a gorgeous day out.  Posting the ribs on the Pork thread, and i'll throw the chicken on the poultry. 

 

[bbqchamp]

what type of sauce did you use

 

[bigsherm]

Semi homeade, blend rays rasberry chipotle, and stubbs carolina sauce, mixed with soy, worch, ketchup, a lil apple cider vinegar

and an onion I smoked minced in.

 

[SmokinAl]

Yummy!

 

[billyj571]

looks great