Me too. Franks, which the local favorite around these parts is way to vinegary for me. But truth be told, I have a Ghost Pepper sauce in my fridge that is killer, but very good.
The one and only,from Louisiana,McILhenny TABASCO.![]()
just inspired me to make my own sauce...........SAUCE VIEW coming soon!
I make my own sauces but if I do use a store sauce it would be tobasco and a few others that are local to me
They are not the best in town but I will eat there sometimes.
you a fan of uncle mutts?