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I have never heard of a fattie before this forum. It took me a while to figure what the hell it was. I must live under a rock. But OMG do they look awesome. Can't wait to try one. The bacon weave scares me a little.
Bigr314 don't be afraid of the bacon just get a good cut bacon. You and your family will love it. I did my first one recently and it was awesome lots of friends loved it too.
I tried this... the fattie looked great (pic below). I learned one thing for sure - use real cheese not that cheap shredded 3 cheese packets you can buy at the supermarket. I did and that didn't work out to well. It's mainly oil. It still tasted great due to the veggies I rolled but no cheese was oozing out. Below is the real cheese for the next attempt! Colby, Pepper Jack, and Mozzarella!
Nice job there freakynorm. It's 7:30am here in my part of the world and I'm going to rummage through the freezer to see if I have any frozen fattie slices leftover!
For those of you, new to fatties, there is a whole section in the forums devoted to them! http://www.smokingmeatforums.com/f/175/fatties Lots of good pointers and advice on making them in the different posts. It will make you want to run right out and buy the ingredients and make your own!