Hi all, first time fabricated here. I was wondering what thickness of expanded metal you guys use for your cooking grates. I will be making 2 x grates of approximately 18” x 18”
I’ll be buying the expanded metal online and having it delivered due to my location so I can’t get my hands on some different thicknesses to get an idea of rigidity/stability.
thanks in advance.
I’ll be buying the expanded metal online and having it delivered due to my location so I can’t get my hands on some different thicknesses to get an idea of rigidity/stability.
thanks in advance.