- May 7, 2017
- 3
- 10
A few months ago I borrowed a friends electric smoker and smoked a turkey. It is the 1st time I ever attempted to smoke anything. My 7 yr old boy told me after that I was supposed to cook everything in the smoker from then on lol. I was hooked the meat was perfect and extra juicy. I have never had a turkey that juicy before. This is a new hobby for me so am excited to read what everyone does and learn from all of you and apply that to my smoking. I told my wife I needed my own smoke so we bought a 4.5 cu smoke hollow smoketronix smoker. I did another turkey as my wife didn't get any of the 1st one. I brined it for 24hrs then dry brined for 24hrs. I cooked it in the smoker for 9hrs then finished it off in the oven. The wife has now told me that I will be cooking Thanksgiving dinner. 3 days after cooking the turkey we made our last sandwiches and the meat was still extremely moist. I am hooked and am now researching on here to cook a whole fryer chicken.
