Hello,
I am building a smoker from a old fridge like many others have. I see where some have used 16 gauge stainless for the inside door skin. My question is will 18 gauge work just as good? I have a guy local that has a lot of cut offs for very little money compared to a new sheet of stainless in the 16 gauge. If it really will make a difference I will just suck it up and get the 16 if need be.
I am building a smoker from a old fridge like many others have. I see where some have used 16 gauge stainless for the inside door skin. My question is will 18 gauge work just as good? I have a guy local that has a lot of cut offs for very little money compared to a new sheet of stainless in the 16 gauge. If it really will make a difference I will just suck it up and get the 16 if need be.
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