So I’m confused about what cook goes first....or does it even matter?? I was thinking of doing a brisket for Super Bowl Sunday and was playing with the idea of smoking/SV’ing for the 1st time.
So which do I do first, Smoke or SV? Most I have come across seem to smoke 1st so it seems. But I’m wondering does it matter?
Or is doing this even worth it folks?!?!
So which do I do first, Smoke or SV? Most I have come across seem to smoke 1st so it seems. But I’m wondering does it matter?
Or is doing this even worth it folks?!?!