DO Beef Stew

[lemans]

Now is the time of the year that the local markets put beef on sale.. let say it’s not the most desirable cuts. But we will make do.. So bottom round is $1.77 a lb. a three and a half lb was like $7.00!! So let’s make some Beef Stew!!
Start with our beef.

 

[lemans]

Cut the meat into steaks and then cube them. Into the DO with the bacon grease
From this AMs bacon fry

 

[lemans]

Then after browning removed the meat and added some butter and flour to make some beautiful Blond Roux

 

[lemans]

Then 3 12 oz cans of beef broth and added the beef back in. Let it roll for 2 hours at 350 on the SSP

 

[lemans]

Simmering

 

[lemans]

Added 3 large Russet Potatoes, 5large carrots 2 carrots 8 oz Tomato Paste , 2
cloves of garlic and 16 oz 0f diced tomatoes

 

[lemans]

6 oz brown sugar and 4 oz of lemon juice. Just simmering till potatoes are soft. Super easy

 

[lemans]

Two hours in .. smells awesome

 

[lemans]

Last 30 mins
2-cup of red wine and bag of frozen peas

 

[lemans]

So here is the finished dish. Came out awesome. You gotta try it. btw the DO was bought in the sporting goods department for $19.00

 

[myownidaho]

Great looking stew!

 

[lemans]

At walnart

 

[lemans]

Walmart

 

[SmokinAl]

That is definitely some good looking stew!
Congrats on making the carousel!
Al

 

[Rings Я Us]

Bad Azz! Never saw someone make a roux and then put broth in like that. kind of reminds me of New Orleans way of cooking.
Love the butter in there.. lol
Points to you!

If I try it I will use a bag of wine and 2 cups of peas. :p

 

[GATOR240]

Looks excellent!!

 

[ironhorse07]

Added 3 large Russet Potatoes, 5large carrots 2 carrots 8 oz Tomato Paste , 2
cloves of garlic and 16 oz 0f diced tomatoes

Is this supposed to be 5 large carrots, 2 onions? Looks great though!

 

[Rings Я Us]

Is this supposed to be 5 large carrots, 2 onions? Looks great though!

I was wondering about onion myself..

 

[tropics]

Looks good I picked up 2 roast to make Pot Roast
Richie

 

[griz400]

Nice bunch of stew .. p:cool:ints to you