Did some ABT's today on the Brinkman smoker

Discussion in 'ABT's' started by redfinjim, Oct 3, 2013.

  1. Used Zesty Jalapeno pimento cheese as the filler and did the typical bacon wrap.  I do mine whole and not sliced in two.

    Had to partially open the smoker to hold temp - its not like having 10-20 pounds of meat in there sucking up the heat.

    Never used Zesty Jalapeno pimento cheese when I saw it at the grocery store this morning and ABT's struck a chord.  Pretty dog-gone tasty if you ask me.  Didn't get a picture of them after they were done.  Crew ate 'em all up.  Now they want more.....
  2. Sounds good.

    Happy smoken.


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