Did a littel Brisket -- Q_VIEW

[dribron]

Decided to do a littel brisket today... Came out pretty tasty. Smoked over messy wood @ 210-220 for just under 8 hours. Rubbed naked with Cracked black, kosher salt, cumin, chillie pepper, onion and garlic salt. Oh and a bit of dark brown sugar.

 

[dribron]

Here's another shot..

 

[mythmaster]

Nice! Everyone's got me wanting to do a brisket now.

 

[fire it up]

Is it weird to think "that's a sexy brisket"?
Cause man that is a beautiful thing.

 

[dribron]

I don't know if it's right but I was feeling it.. Of course my wife has told me more than once that I'm just not quit right... lol

 

[wlkwichita]

Boom Chicka wah wah, yeah!

 

[rdknb]

wow perfect

 

[caveman]

Sweet. Way to go.

 

[kansasqueball]

Sweet brisky!

 

[dribron]

Ahh shucks...

Thanks!