No plated shots. But these 2 delmonicos are about ready to get plated up. Big and thick. And nice and medium rare. Had with fried taters and garden salad. These were outstandingly tender and loaded with flavor.I just seasoned with SPOG before putting on the grill.
Used charcoal. And just before putting on the steaks. I threw on a double handful of apple and mesquite chips.
Used charcoal. And just before putting on the steaks. I threw on a double handful of apple and mesquite chips.