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Decisions decisions....

Discussion in 'Beef' started by appwsmsmkr1, Nov 11, 2013.

  1. appwsmsmkr1

    appwsmsmkr1 Meat Mopper

    I've had a brisket in my freezer for a couple of weeks now. I'm toying with the idea of smoking it for thanksgiving. I see all the great posts as well as the not so great posts about it so I'm a little apprehensive about it.

    My brisket I believe weighs about 8 lbs. I've never tried a brisket or had the smoker for thanksgiving. It would be the first time for both smoking on turkey day and smoking a brisket

    Should I just go for it? To smoke or not to smoke???
  2. bmudd14474

    bmudd14474 Legendary Pitmaster Staff Member Administrator Group Lead OTBS Member ★ Lifetime Premier ★

    I would do a test run with a brisket before Thanksgiving.
  3. appwsmsmkr1

    appwsmsmkr1 Meat Mopper

    Yes I think that's a good idea. I'll have to freeze leftovers though.
  4. appwsmsmkr1

    appwsmsmkr1 Meat Mopper

    Well folks I've decided today is the day. I just put it on the wsm now. Let's see what happens. I sure hope it's a decent result.