Had some short ribs. A couple were meaty, a couple were not.
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Couple of short ribs over oak and cherry getting started.
- Thread starter kelbro
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- 9/20/24 bbq battle
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Yes. Exactly like that LOL, Not sure what happened. Tried posting from my phone..
After I got a good bark and they temped around 160, into the braising juice.
Off the bone...smoke ring...ten-der as a momma beagle's love.
Nicely done!
- May 13, 2021
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Congrats man. That looks killer! I be happy to eat the left over carrots lol
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