Costco Score

[Bigtank]

I've been looking for the Japanese BBQ Sauce for a couple months, ever since I heard about it here. After checking the local stores and Walmarts with no luck. I was doing some grocery shopping at Costco today and spotted a 34oz bottle, I was surprised. Now the question is what do you use it on?

 

[chilerelleno]

Use in place of teriyaki, tare, Bulldog and others sauces.
Use it on chicken or pork katsu or yakitori.
Use it in ramen to add a little flavor.
Use as a glaze for meat cooked open fire or grill style hibachi.
BBQ chicken, sausage or meatballs.
More.
More.
More.

 

[TNJAKE]

Also good on ribs or grilled chicken

 

[Sven Svensson]

This is made in our backyard. Buchan’s is local stuff. It’s amazing on shrimp and chicken. We like to marinate it at least 24 hours. Another favorite is beef jerky. I cut my eye of round in 1/4” strips and marinate for 3-4 days. Then, I lay it flat on the screens and then apply a favorite rub. It’s not the conventional way to do it but folks rave over it.

 

[noboundaries]

Man, I gotta find some of that. I've been experimenting with boneless skinless chicken breast jerky using cure #1 and Yoshida sauce. I'm addicted to the stuff. I'd absolutely try that Japanese BBQ Sauce for making chicken jerky.

 

[SmokingUPnorth]

I keep seeing this stuff on here I’m gonna have to hunt some down. Show much does it usually go for?

 

[Gonna Smoke]

Show much does it usually go for?

In stores such as Publix, I see it in 17 oz. bottles for around $9-$10 a bottle...

 

[Bigtank]

I can't find my receipt, but I thought it was 8.99

 

[Bigtank]

Thanks for the ideas I will post the cook results when I use it.

 

[Bigtank]

Made a quick shrimp stir fry for lunch it turned out very good, however I think I was a little light on the sauce next time I would add more.

 

[mneeley490]

I bought a bottle of that at Costco last week. Used it for a dip last night on some air-fried lumpia.