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Watching Good Eats tonite he has a show about corn One of the things he talked about was when eating corn or cutting the corn off the cob save the cob in a plastic bag and put them in the freezer and then use them when you smoke just put them on the hot coals.Has anyone tried this
Good Luck and Good Smoking
Redbrinkman1955
I tried it about a year ago. Someone on another forum posted it. I can't say that I tasted anything except maybe a kind of "sweetness" but I only had 6 and mixed it with wood.
We did a thread on this to about a year ago I couldn't find it but maybe it was on the old forum? Maybe even on the Yahoo version of this forum. CRS!
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