Commercial Dry Curing Chamber

[donr]

For those who can afford one.

I saw a commercially produced dry curing chamber/fridge in the new TSM catalog I got over the weekend.  It sounds like a nice piece of equipment and they are definitely proud of it.

I think you would have to sell your product to make it worth while owning one.

Don

 

[chewmeister]

The Sausage Maker came out with one as well. Definitely not cheap at $3400.

 

[hondabbq]

They should make one for the residential market. Something at a good price point that can do a couple pieces at a time. I'd be in


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