Thanks bear gonna check out right now someone showed me one they just took and put a soldering iron into a tin can of wood chip actually made alot of smoke lol. The attachment for the bradley looks nice but i think I can rig up something.save some money I been wanting to try and smoke some cheese. Tell me where do you get your cheese do I get one big piece and cut or just buy small ones and what kind ? Someone told me they had some like 5yrs old amazed it can last that long sounds really good going on amazon now :) thanks again.
I just did some Cheese and Almonds yesterday. And Chicken, but that's a different story.
My Bradley is married to my old Brinkman, it isn't a 'tight' chamber, but it works good. I call it my R2D2
Anyway, the temperature ran from 100* F and downward because of wind and nightfall.
That was with just the Bradley running. So it was a 'warm' smoke.
Anyway, I like my smoke strong. So I ran 3 hours of pucks (9) for my batch.
Chicken (Raw) for 2, then Air Fried. Nuts and Cheese for total of 3.
Everything came out edible. (Which is a feat of its own.)