Chocolate Bacon!

[the dude abides]

Ahhh I love the Iowa State Fair.

http://www.kcci.com/entertainment/19781720/detail.html

 

[fire it up]

"If you're looking for a treat to cool yourself off, how about a pickle pop? It's pickle juice frozen in a push up sleeve."

Now that is just a bit too much...

 

[the iceman]

And then there is deep fried Coke...

 

[jirodriguez]

Dear god! I must NEVER EVER let my wife see that bit about chocolate covered bacon!

 

[rivet]

All of the above....ONLY IN AMERICA could we invent such great food!

'Course my favorite is "Fried Fat" as the beautiful Mrs. Rivet calls it; to me it will lovingly be referred to as Pork Rinds, Chicharrones, Cracklin's...what-ever, but they are goooooooood.

 

[reekslikesmoke]

Dude, thats just wrong. Although now Im thinking that my chocolate dipped bacon wrapped smoked Rocky Mountain Oyster ( see http://www.smokingmeatforums.com/for...threadid=78126) Idea MIGHT just work after all. LOL


Reek

 

[reekslikesmoke]

Oh ya., on a stick!!!

 

[mcmelik]

Only at the fair !!!! But I think I will pass on that one.

 

[jirodriguez]

Best thing I ever ran across was Lowrey's Microwave Porkrinds.... sounds like it would be bad... but it took pork rinds to a whole new level. WARM and cruntchy.... thank god I can't find them any more....

 

[Dutch]

Dude, I'm telling ya, they stole that idea from right here at SMF!!

This was discussed way back in Jan. of '07. After diggin' through the archives I found this old thread-http://www.smokingmeatforums.com/for...ad.php?t=49791 Of course they was called Christmas Cookies back then.

 

[benjaminr]

I want some!