Chicken Souvlaki and home made Pitas...

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Master of the Pit
Original poster
OTBS Member
SMF Premier Member
Mar 21, 2009
Southeastern PA
The Pita's - used a recipe from King Arthur Flour

So easy and so good.

The accoutrement... Marinated boneless skinless chicken thighs in Chef Tim's Sweet Balsamic Vinaigrette... then grilled...

Along with some Tadziki... not home made this time.

The final product..

Thanks for looking.
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