Chicken cordon blue fatty qview

[juggzapoppin]

Sore ground chicken, ham, swiss cheese and of course a bacon weave.
This thing was so delicious and flavorfull.

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[bobank03]

That looks like it came out really good. What sort of smoker you running? How long was it on for? Temps? 

Ok, you're making my mouth water! 

 

[juggzapoppin]

I'm using a drum smoker. Big poppa smokers drum kit. I cooked it for a little over 2 hours at around 275 degrees. Turned out amazing.

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[dirtsailor2003]

Sounds like a tasty fatty!