chicken and ribs?

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dilligaf850

Newbie
Original poster
Oct 17, 2012
13
10
Sault Ste Marie Ontario
My question is this...I am going to do some spareribs this weekend and would like to try a chicken too.

Would I start the chicken for an hour or so before the ribs?

if I decide to butterfly the chicken would the time be the same

It would be in a masterbuilt xl propane. and chicken on top and ribs under if doing whole on a beer can holder?

thanks for any input!
 
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