Cherry Amaretto Roast Beef

[fire it up]

Great idea for a smoke wutang!
Isn't it great when someone comes up with such a great idea as cherry and Amaretto?
Done to perfection, I can almost taste it through the screen.
One of my favorite shots is crown royal with a dash or two of amaretto....Mmmmmm.....

 

[wutang]

Now your talking. I got to give that a try.

 

[fishawn]

Looks Great Wutang!

 

[dingle]

TANGER!!! WHoa! Kickin it WAY up! The more rare the more betterer!! Points for rareness and band-aids!

 

[slanted88]

One Time! That is Right!......Yeah Man!

 

[the dude abides]

Just showed this to my wife, thinking I'd do something like this soon. Her response was "Gross, the meats all red. Looks too rare for me."

I'm calling a lawyer in a few minutes.

 

[wutang]

After she signs the papers you should give her a sandwich.

By the way, when I use this for french dips I warm up the meat in the au jus on the stove. It only takes a few seconds for thin slices to look a little more medium. Maybe she would like it that way?

 

[scmelik]

That looks awesome tang lookd like its definately one to add to the to do list. I love me a roast beef sammich and french dips