Looking for a good Cajun Brine for bone-in turkey breast. Any recommendations would be greatly appreciated.
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Sounds like a great brine. I think I will substitute my cajun seasoning recipe into this one.Here you go
Tips Slaughterhouse Recipes For Poultry
I hope that Tip doesn't mind that I've listed his Slaughterhouse recipes here. These recipes are well-received and deserving of a WIKI entry. Slaughterhouse Poultry Brine By Tip Piper of Hillbilly Vittles 1 ½ Gal Water ½ C Salt - Kosher ½ C...www.smokingmeatforums.com