First fishing trip of the summer Friday. Conditions were right, tide was right, weather was right...but we fished hard and did not catch any redfish which is very odd for the spot we were fishing. That spot is usually money after a string of weak tides. Usually see thousands of redfish crusing the banks...
But shrimp season just opened and I'll tell ya what-it's amazing how many shrimp you can catch with $20 dollar bills!!! We bought some 10-15 count shrimp right off the boat that had been out shrimping the night before for $3.50/#. Decided to do some Cajun boiled shrimp Remoulade lettuce wraps.
I made the remoulade fresh saturday morning to let it sit in the refrigerator for 6-8 hours for the flavors to come together.
Here is the recipe:
After boiling the shrimp and peeling, time to make the wraps!
Pile the shrimp on, then the remoulade...
add fresh tomato..
wrap and EAT!!
Sooo good! Fresh and light summer meal. Those shrimp were so fresh they smelled like the ocean! Simple yet incredibly tasty meal! I ate 3 wraps!!!
But shrimp season just opened and I'll tell ya what-it's amazing how many shrimp you can catch with $20 dollar bills!!! We bought some 10-15 count shrimp right off the boat that had been out shrimping the night before for $3.50/#. Decided to do some Cajun boiled shrimp Remoulade lettuce wraps.
I made the remoulade fresh saturday morning to let it sit in the refrigerator for 6-8 hours for the flavors to come together.
Here is the recipe:
After boiling the shrimp and peeling, time to make the wraps!
Pile the shrimp on, then the remoulade...
add fresh tomato..
wrap and EAT!!
Sooo good! Fresh and light summer meal. Those shrimp were so fresh they smelled like the ocean! Simple yet incredibly tasty meal! I ate 3 wraps!!!
Last edited: