Broiled Haddock with Lemon Onion Sauce, Turmeric and Fried Egg Rice and Pickled Radish Onion and Jalapeno

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DRKsmoking

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Jan 27, 2021
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Middle Sackville, Nova Scotia ,Canada
Broiled Haddock with Lemon Onion Sauce, Turmeric and Fried Egg Rice and Pickled Radish Onion and Jalapeno

3 Nice Haddock fillets , cut in half with salt and pepper and dots of butter broiled for 7 minutes.
While this is cooking fried onions , added lemon juice , dry mustard and cracked pepper to pour over the fish once plated.

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Cooked the rice in Turmeric, while it was cooking fried 2 eggs, in hot CI pan stirred
Add to cooked rice with shake of salt, pepper, and 1/2 tea of sugar

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dressed up the plate with my pickled radish onion and jalapeno on a bed of Alfalfa Sprouts
cut cherry tomatoes
Broiled Haddock with the lemon sauce over top , big scoop of rice

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It was a great refreshing meal. Mona could not stay out of the rice . Lemon sauce was a nice topper for the fish

And the Radishes on the sprouts ...this will happen again :emoji_yum:

link to the radishes https://www.smokingmeatforums.com/t... and Onions with Jalapeno,-Thread in 'Veggies

Thanks for looking

David
 
Last edited:
That looks great! I love Haddock. I usually top with a White Wine/Garlic and Herb Butter, but your Lemon and Onion sauce sounds good too...JJ
 
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That looks great! I love Haddock. I usually top with a White Wine/Garlic and Herb Butter, but your Lemon and Onion sauce sounds good too...JJ

Thanks JJ for the like and the comment

I love fish also, ( just not shell fish , nothing in a shell except eggs ) the sauce was very nice . Fry the onions in pan than make the lemon sauce
right in the pan.

David
 
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Looks like great meal David. I could go for a plate.

Point for sure
Chris
 
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