I'm planning to try SmokinAl's brisket/hot Italian meatloaf and went to Gordon Food Service for a brisket this morning. I just did a packer about 3 weeks ago, but figured I could cut a bit off the flat to grind and freeze the rest.
I paid $4.99# for the last one. Broke my heart but we were out of brisket.
This is what I found;
Is there a brisket surplus all of a sudden? This is about what I paid 2 years ago!
I went home with one and tried my best to make room in the garage freezer for another packer but no luck :-(
They're probably all gone now anyway LOL!
I paid $4.99# for the last one. Broke my heart but we were out of brisket.
This is what I found;
Is there a brisket surplus all of a sudden? This is about what I paid 2 years ago!
I went home with one and tried my best to make room in the garage freezer for another packer but no luck :-(
They're probably all gone now anyway LOL!